Natural Food PreservativesEach year, about 10%–20% of agricultural and sideline products, aquatic products, fruits and vegetables rot around the world, causing huge…Feb 26, 2023Feb 26, 2023
Natural Cake and Bread Additives and PreservativesMoldy foods are unsightly, have off-flavors and are often dangerous. Some molds cause allergic reactions, respiratory problems or produce…Feb 20, 2023Feb 20, 2023
NatamycinNatamycin, also known as pimaricin, is a polyene macrolide antibiotic produced by fermentation of certain type of the bacterium…Feb 20, 2023Feb 20, 2023